Ice cream "Raspberry with nuts"
Milk fat content – 15%
Ingredients: Whole milk, pasteurized cream, fat content 40%, whole condensed milk with sugar, fat content 8.5%, (whole milk, skimmed milk, sucrose, lactose), raspberry jam (raspberry puree (raspberry pulp), sugar, sugar syrup (invert sugar), apple pectin (thickener), citric acid (acidity regulator)), sugar, cashew nuts, glucose syrup, vanilla paste flavoring (glucose syrup, sugar, vanilla extract, water, vanilla seeds flavoring, citrus pectin ( thickener), salt), locust bean gum, guar gum (stabilizers), mono- and diglycerides of fatty acids.
Fats | 15 g |
Proteins | 3.3 g |
Carbohydrates | 23.6 g (including sucrose – 18.0 g) |
Calories per serving | 242.6 kcal / 1012.3 kJ |
Weight, g | 80 / 330 |
Fats 15 g
Proteins3.3 g
Carbohydrates23.6 g (including sucrose – 18.0 g)
Calories per serving 242.6 kcal / 1012.3 kJ
Weight, g80 / 330
Allergen information: Manufactured in a facility that also processes: peanuts, gluten, sesame, nuts, chocolate (contains soy), eggs.
- The recipe is protected by patents of the Russian Federation