Ice cream "Mango-passion fruit yoghurt"
Milk fat content – 8%
Ingredients: Fermented milk product from whole milk, fat content 3.7-5.5%, (whole milk, pectin (thickener), sourdough starter Lactobacillus delbrueckii subsp bulgaricus, Streptococcus thermophilus), whole condensed milk with sugar, fat content 8.5% (whole milk, skimmed milk, sucrose, lactose), pasteurized cream, fat content 40%, mango-passion fruit yogurt (frozen mango puree (mango puree with sugar), frozen passion fruit puree (passion fruit puree with sugar), water, sugar, glucose syrup, gelatin, locust bean gum, guar gum (stabilizers)), glucose syrup, sugar, locust bean gum, guar gum (stabilizers), mono- and diglycerides of fatty acids (emulsifier).
Fats | 7.0 g (in the milk part of the product – 8.0 g) |
Proteins | 3.2 g |
Carbohydrates | 23.3 g (including sucrose – 14.0 g) |
Salt | 0 g |
Calories per serving | 169 kcal / 707.6 kJ |
Weight, g | 75 / 80 / 85 / 330 / 700 |
Fats7.0 g (in the milk part of the product – 8.0 g)
Proteins3.2 g
Carbohydrates 23.3 g (including sucrose – 14.0 g)
Salt0 g
Calories per serving 169 kcal / 707.6 kJ
Weight, g 80 / 330
- The recipe is protected by patents of the Russian Federation