Ice cream "Belgian chocolate"
Milk fat content – 12%
Ingredients: Whole milk, pasteurized cream, fat content 40%, dark chocolate (cacao powder, sugar, cocoa butter, soy lecithin (emulsifier), vanilla flavoring), sugar, dextrose monohydrate (glucose) (sweetener , sweetener, monosaccharide), glucose syrup, cocoa powder, locust bean gum, guar gum (stabilizers).
| Fats | 16.5 g |
| Proteins | 3.0 g |
| Carbohydrates | 25.8 g (including sucrose – 14 g) |
| Calories per serving | 263.7 kcal / 1104 kj |
| Weight, g | 80 / 330 |
Fats 16.5 g
Proteins3.0 g
Carbohydrates25.8 g ( including sucrose – 14 g)
Calories per serving 263.7 kcal / 1104 kj
Weight, g80 / 330
Allergen information: Manufactured in a facility that also processes: peanuts, gluten, sesame, nuts, chocolate (contains soy), eggs.
- The recipe is protected by patents of the Russian Federation
